Notes from the Winemaker:
Casamigos, a small batch, ultra premium tequila made from the finest, hand-selected 100% Blue Weber agaves, grown in the rich red clay and cool climate of the Highlands of Jalisco, Mexico.
AGED: 7 months in premium American white oak barrels
Tasting Notes
The Reposado, aged for 7 months, is soft, slightly oaky with hints of caramel and cocoa. It has a silky texture with a medium to long smooth finish.
Process
SLOW COOKING: The agave piñas are roasted in traditional brick ovens for 72 hours, while most others steam theirs for 7 hours
PROPRIETARY YEAST: The Master Distiller uses a special yeast blend resulting in a consistent, refined flavor, unlike the commercial yeasts others use
EXTRA SLOW FERMENTATION: The unique flavor is a result of an 80 hour fermentation process, compared to the average 48
Awards/Reviews:
92 Points, Top 100 Spirits – Wine Enthusiast
“Sip or mix this reposado, which is backed by actor George Clooney. Look for pleasing butterscotch and maple sugar, with just enough spice around the edges to keep things interesting. Finishes smooth, with a cinnamon tingle.”
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